Pie Baking Basics
November 7, 2020 9am - November 7, 2020 4pm
Fall at Camp McDowell might be the loveliest time of all! Join us November 7th for Pike Baking Basics with recipe developer and expert baker Sarah Ward. This day-long immersive class is perfect for beginner or intermediate students. In this class we'll cover two methods for making crust, homemade fruit fillings, forming and baking hand pies, and forming and baking pies in a tin.